Meet the Team

Our talents and experience are diverse, but at Mullixhiu, we’re united by one thing: an overarching passion for Albanian food, wine, and hospitality.

We believe that no dish can be better than its ingredients and that the best ingredients are usually local.

Every day we make many decisions about what we eat and every one of our food choices has an ethical and environmental impact.

It is the best of coincidences that good food choices – those that are good for our land and people, for the environment, for the body and mind – are also delicious and enjoyable.

Hugely passionate about the industry, his breadth of knowledge and desire to exceed guest expectations are at the forefront of his approach to wine service.

chef

Bledar KOLA
Executive Chef

Hugely passionate about the industry, his breadth of knowledge and desire to exceed guest expectations are at the forefront of his approach to wine service.

Collin Williams
EXECUTIVE CHEF

Hugely passionate about the industry, his breadth of knowledge and desire to exceed guest expectations is at the forefront of his approach to wine service.

Nikolin KOLA
Marketing Director

Hugely passionate about the industry, his breadth of knowledge and desire to exceed guest expectations is at the forefront of his approach to wine service.

Erblin KOLA
Quality Control

Erblin is hugely passionate and excited about almost everything new he gets he can get his hands on, his desire to explore new exceeds his father expectations 🙂